Monday, May 24, 2010

Sunday by the pool..

The weather was unseasonably cool
and breezy yesterday - about 80 degrees!
It's normally in the hundreds.
We are enjoying every minute, we
know it won't last much longer..

Saturday, May 22, 2010

Orzo Salad

Orzo Salad with Dill & Lemon
1 cup uncooked orzo
1/2 cup thinly sliced green onions
1/2 cup crumbled feta cheese
1/4 chopped fresh dill
1 (15oz) can garbanzo beans, drained
3 Tbl. fresh lemon juice
1 1/2 Tbl. extra virgin olive oil
1 Tbl. cold water
1/2 tsp. salt
1/2 tsp. minced garlic
Cook Orzo, drain & rinse with cold water.
Combine pasta, onions, feta, dill & beans
in a large bowl, tossing gently to combine.
Combine lemon juice, oil and remaining ingred.
in a small bowl, stirring with a whisk.
Drizzle over pasta mixture and toss to coat.

Friday, May 21, 2010

Pink perfection

I bought some Peonies yesterday at
Trader Joe's - $6.99 a bunch!
Today they are in
full bloom
and are just stunning.
*


Gorgeous!
Happy Friday!


Monday, May 10, 2010

A Happy Mother's Day

Beautiful roses from the family
*
The champagne glasses are washed and
ready for Mimosas
*
The table is set for brunch
*
Taylor cutting fruit & helping Dad
with the cooking.
8 *
Chloe helping with the table
*

Delicious meal and a great day!

Saturday, May 8, 2010

Mother's Day gifts in the making...

(I realized after I labeled all the jars... that I
spelled Rhubarb WRONG...oops! Oh well, the Mom's won't care.)
8
Strawberry Rhubarb Jam

2 lbs. Rhubarb, diced
2 lb. strawberries, hulled and diced
6 cups sugar - ugh!
1 green apple grated
Juice of 1/2 lemon
Cover cut rhubarb with half of the sugar
and let stand 1 to 2 hours.
Crush strawberries & mix with remaining sugar
and combine with rhubarb. Place mixture
over low heat until sugar is dissolved,
then boil rapidly, once boiling stirring
frequently to prevent burning.
Cook until thick, approx. 15 min.
Pour hot mixture into clean jars,
this recipe made 6 (13oz.) jars,
turn upsidedown & cool completely.

Friday, May 7, 2010

Fresh Herbs

Another week has flown by..
Working on Mother's Day gifts today.
Happy Friday!

Thursday, May 6, 2010

Sweet tomatoes

My tomato plants are growing really well.
Each one has cute little green tomatoes
growing on their vines. Can't wait to enjoy
their sweet goodness.

Saturday, May 1, 2010

Happy hour

Served with toasted baguette.

Ended up being dinner too...
Okay with me, I could live on this.