Fried goodness

Fried Zucchini
(before....)

(after...)
and only about 5 minutes later....
I think it was a hit - very crispy
and delicious!
I used the recipe from here.
(only I did not use olive oil for frying,
I used vegetable oil)

Delish

Tomato Bruschetta

Sweet cherry tomatoes - sliced and tossed with

extra virgin olive oil, balsamic vinegar,

fresh basil,

a bit of crushed garlic and salt and pepper.

I grilled the breads in frying

pan in a bit of olive oil till brown on both sides,

extra crunchy and delicious.

~

Busy getting the kids ready for school these past

few days - clothes, school supplies,

goodies for lunches,

meet the teacher, etc.

School starts tomorrow....

I am relieved - !