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Saturday, there was a bit of a break in the
weather - the high was 87. So, we decided to have
a camp-out in the backyard. We didn't rough it
though, we brought out the air mattresses, tons
of blankets and pillows and even the TV to watch
a movie - Indiana Jones.
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We grilled hamburgers for dinner and
snacked on popcorn while watching our movie.
A peek inside... cozy huh?!
Sleeping angel in the morning.
Later, mom, mike and debbie joined us for dinner
I made a shrimp ceviche appetizer
For dessert, this blueberry tart from Trader Joe's
topped with vanilla ice cream - Yum!
Shrimp Ceviche
1 lb. shrimp - I used Trader Joe's, already cooked, peeled and deveined
4 tomatoes, seeded and diced
1/2 cup cilantro
1 avocado, diced
1/4 cup celery, diced
2 limes, zest and juice
1/4 cup olive oil
1 small garlic clove, minced
salt & pepper to taste
Mix all ingredients together, allow about 15 min. for the
flavors to combine. Serve with tortilla chips.
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